Sujihiki Slicer made from Alleima 14C28N stainless steel.
Handle made from oak
Steel: Alleima 14C28N
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 210 mm
Height of the blade: 41 mm
Blade thicknes: 2.5 mm
Weight: 174 g
Handle material: walnut
Every knife is handmade with great care in Slovenia.
A slicing knife is used for cutting thin slices of either meat or vegetables in medium to large portions. This knife is not flexible.
Sujihiki Slicer made from Alleima 14C28N stainless steel.
Handle made from oak
Steel: Alleima 14C28N
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 210 mm
Height of the blade: 41 mm
Blade thicknes: 2.5 mm
Weight: 174 g
Handle material: walnut
Every knife is handmade with great care in Slovenia.
A slicing knife is used for cutting thin slices of either meat or vegetables in medium to large portions. This knife is not flexible.
