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SHOP Chef knife 200mm Wa handle
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Chef knife 200mm Wa handle

€270.00
Only 1 available

Chef kitchen knife made from Alleima 14C28N stainless steel.

Handle made from stabilised chestnut wood and flower in resin

Steel: Alleima 14c28n stainless steel, saten finish

Hardness: 60 HRc (with cryogenic treatment)

Blade lenght: 200 mm

Blade thicknes: 2.5 mm

Height of the blade: 50 mm

Weight: 137 g

Handle material: stabilised chestnut wood and flower in resin

Every knife is handmade with great care in Slovenia.

Chef's knife. It is a true multi-purpose knife that can perform wide range of tasks, can be used with a variety of different cutting techniques and is suitable for cutting the vast majority of meats, fishes, vegetables and fruits.

Add To Cart

Chef kitchen knife made from Alleima 14C28N stainless steel.

Handle made from stabilised chestnut wood and flower in resin

Steel: Alleima 14c28n stainless steel, saten finish

Hardness: 60 HRc (with cryogenic treatment)

Blade lenght: 200 mm

Blade thicknes: 2.5 mm

Height of the blade: 50 mm

Weight: 137 g

Handle material: stabilised chestnut wood and flower in resin

Every knife is handmade with great care in Slovenia.

Chef's knife. It is a true multi-purpose knife that can perform wide range of tasks, can be used with a variety of different cutting techniques and is suitable for cutting the vast majority of meats, fishes, vegetables and fruits.

Chef kitchen knife made from Alleima 14C28N stainless steel.

Handle made from stabilised chestnut wood and flower in resin

Steel: Alleima 14c28n stainless steel, saten finish

Hardness: 60 HRc (with cryogenic treatment)

Blade lenght: 200 mm

Blade thicknes: 2.5 mm

Height of the blade: 50 mm

Weight: 137 g

Handle material: stabilised chestnut wood and flower in resin

Every knife is handmade with great care in Slovenia.

Chef's knife. It is a true multi-purpose knife that can perform wide range of tasks, can be used with a variety of different cutting techniques and is suitable for cutting the vast majority of meats, fishes, vegetables and fruits.

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marko@sikuri.studio

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