Handmade Nakiri kitchen knife made from VG10 stainless steel.
Handle made from maple wood and african rosewood
Steel: VG10 67layers
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 155mm
Blade thicknes: 2.5 mm
Handle material: maple wood and african rosewood
Every knife is handmade with great care in Slovenia.
Nakiri are ideal for precision vegetable cuts and is a great option for cutting into dense, hard skinned veggies like pumpkins, squash and root vegetables.
Handmade Nakiri kitchen knife made from VG10 stainless steel.
Handle made from maple wood and african rosewood
Steel: VG10 67layers
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 155mm
Blade thicknes: 2.5 mm
Handle material: maple wood and african rosewood
Every knife is handmade with great care in Slovenia.
Nakiri are ideal for precision vegetable cuts and is a great option for cutting into dense, hard skinned veggies like pumpkins, squash and root vegetables.
