





Sujihiki Slicer stainless 274 mm, walnut Wa handle
Sujihiki Slicer made from Alleima 14C28N stainless steel.
Handle made from stabilised walnut and ebony, Wa shaped
Steel: Alleima 14C28N
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 274 mm
Height of the blade: 40 mm
Blade thicknes: 2.3 mm
Weight: 184g
Handle material: stabilised walnut and ebony.
Every knife is handmade with great care in Slovenia.
A slicing knife is used for cutting thin slices of either meat or vegetables in medium to large portions. This knife is not flexible.
Sujihiki Slicer made from Alleima 14C28N stainless steel.
Handle made from stabilised walnut and ebony, Wa shaped
Steel: Alleima 14C28N
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 274 mm
Height of the blade: 40 mm
Blade thicknes: 2.3 mm
Weight: 184g
Handle material: stabilised walnut and ebony.
Every knife is handmade with great care in Slovenia.
A slicing knife is used for cutting thin slices of either meat or vegetables in medium to large portions. This knife is not flexible.
Sujihiki Slicer made from Alleima 14C28N stainless steel.
Handle made from stabilised walnut and ebony, Wa shaped
Steel: Alleima 14C28N
Hardness: 60 HRc (with cryogenic treatment)
Blade lenght: 274 mm
Height of the blade: 40 mm
Blade thicknes: 2.3 mm
Weight: 184g
Handle material: stabilised walnut and ebony.
Every knife is handmade with great care in Slovenia.
A slicing knife is used for cutting thin slices of either meat or vegetables in medium to large portions. This knife is not flexible.